Using my Xacuti curry kit, you'll be able to recreate this Southern Indian dish, that's made with a delicious and spicy coconut sauce. This is another one that is great served slightly hotter than normal!
Ingredients:
Black peppercorns
Cassia bark
Cloves
Coriander seeds
Cumin seeds
Desiccated Coconut
Dried Kashmiri red chillies
Fennel seeds
Ground Nutmeg
Star Anise
Tamarind
Turmeric
White poppy seeds
You'll also need:
Chicken, lamb, beef, fish, paneer or vegetables
Garlic
Onion
Red chillies
Vegetable oil