Indian Sides
Find your favourite Indian side dishes amongst my pages to jazz up your curry night and bring a little extra zing to the table. Whether you whip up a Dhal, a Naan or two, a few chutneys or some fragrant Pilau, your meal will be instantly uplifted and taken to a whole new level of deliciousness.
If you can’t decide, you could serve a whole range of starters and sides in place of the one main. When I have lots of friends and family over I think it’s a nice touch to offer a mezze style meal, so everyone can dip into whatever they want, when they want!
There are no boundaries when it comes to Indian sides. You can prepare a larger portion and serve it as a main meal, or choose your favourite curry and offer a small portion as a side. When you’re cooking with me, feel free to be as creative as you like!
Mustard Raita
Mustard Spiced Yoghurt
- mild
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23.2KViews:
Naan Bread
Fluffy Leavened Bread
- none
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235.KViews:
Nimbu ka Achaar (Lemon Pickle)
Lime Pickle
- medium
-
105.KViews:
Papad
Poppadoms
- mild
-
39.7KViews:
Parantha
Flaky pan fried flat bread
- none
-
35.2KViews:
Patoora or Bhatura
Leavened Fried Bread
- mild
-
33.3KViews:
Pav Roti Bread
Indian Bread Rolls
- medium
-
19.7KViews:
Peshwari Naan
Nut and Raisin Filled Naan
- none
-
156.KViews:
Piri Piri Sauce
Hot Pepper Sauce
- hot
-
45.2KViews:
Pitta Bread with Carom Seeds
Middle Eastern Bread
- none
-
8.54KViews:
Plain Basmati Rice
Chaul
- mild
-
79.1KViews:
Pomegranate Raita
- none
-
42.9KViews: