Indian Sides
Find your favourite Indian side dishes amongst my pages to jazz up your curry night and bring a little extra zing to the table. Whether you whip up a Dhal, a Naan or two, a few chutneys or some fragrant Pilau, your meal will be instantly uplifted and taken to a whole new level of deliciousness.
If you can’t decide, you could serve a whole range of starters and sides in place of the one main. When I have lots of friends and family over I think it’s a nice touch to offer a mezze style meal, so everyone can dip into whatever they want, when they want!
There are no boundaries when it comes to Indian sides. You can prepare a larger portion and serve it as a main meal, or choose your favourite curry and offer a small portion as a side. When you’re cooking with me, feel free to be as creative as you like!
Hot Coconut Vegetables
Nariyal sabjee
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Tangy Fried Okra
Bhindi with Amchoor
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Brown Lentil Dhal
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Masala Potatoes
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Cumin Potatoes
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Cabbage Thoran
Cabbage Curry
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Mixed Vegetable Sabjee
Mixed Vegetable Curry
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Tarkari Handi
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Aloo Gobi
Potato Cauliflower Vegetable Curry
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Aloo Parantha
Bread Stuffed with Spicy Potatoes
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Black eyed bean and bamboo shoot stew
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Spiced lentil, nut and veg roast
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