Makhani

Otherwise known as butter chicken, using my Makhani curry kit you'll be able to recreate this restaurant favourite in your own kitchen.   Not for the faint heated, this is a rich and creamy curry, that has a really funky red colour!  Of course, you don't have to use as much butter all the time, but trust me, once in a while it is really worth it!

Ingredients:

Black peppercorns
Cardamoms
Cassia bark
Chilli powder
Cloves
Coriander seeds
Cumin seeds
Dried fenugreek leaves.
Garam masala
Turmeric

You'll also need:

Fish, lamb, chicken or vegetables
Red onion
Green chillies
Fresh ginger
Garlic
Salt
Tomatoes
Ghee
Sugar
Greek yoghurt
Fresh coriander

£4.50